I am happy to be showing you Card #3 today for my Stamp Set Feature of the Sweet Ice Cream Bundle. Sometimes a simple card can end up being one of your favorites. Take this Clean & Simple card for example:
I only used a few pieces of cardstock, some designer paper, ink and twine and called it good. These are also very easy to replicate by just looking at the photo. As I post a project for each day during my Stamp Set Feature, I do include all of the measurements and steps so you can try your hand at replicating.

Card Recipe:
- Card Base: Old Olive Cardstock 8-1/2″ x 5-1/2″. Score and fold at 4-1/4″. Use the Detailed Trio Punch to round each corner.
- Layer #2: Basic White Cardstock 5-1/4″ x 4″. Use the detailed trio punch to round all four corners. Set aside.
- Ice Cream Cones: Use the Ice Cream Builder Punch along with the Ice Cream Corner Designer Paper to cut out the tops and bottoms, 3 of each. Glue to the white layer at the top using Stampin’ Dimensionals. Stamp the sentiment using Blackberry Bliss Ink below the cones. Stamp a few tear drop shapes around the middle cone. Glue to card base using Stampin’ Dimensionals.
- Twine: Wrap the twine from the Snail Mail Twine Combo Pack around the front twice and tie into a bow at the left. Tuck under the cones.
- Bling: Add some Ice Cream Corner Sprinkles to each cone.



Products Used:
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